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Savory and Satisfying Cheese Steak Pinwheels

Savory Cheese Steak Pinwheels combine tender beef, melted cheese, and crisp vegetables in a delightful, flaky pastry ideal for gatherings or game day snacks.

Ingredients

  • 1 pound ribeye steak thinly sliced
  • 1 cup provolone cheese shredded
  • 1 medium onion thinly sliced
  • 1 green bell pepper thinly sliced
  • 2 cloves garlic minced
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon olive oil
  • 1 package flour tortillas 10-count
  • Salt and pepper to taste

Instructions

  • Sauté the onions and peppers.
  • Cook the steak.
  • Mix in garlic and cheese.
  • Assemble the pinwheels.
  • Slice and serve.