Indulgent Black Forest Trifle for Christmas Cheer
Black Forest Trifle for Christmas made approachable with clear cues, pantry staples, and flexible swaps.
Ingredients
- 1½ cups heavy cream
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 8 ounces dark chocolate cake cubed
- 1 cup cherry pie filling
- ½ cup Kirsch cherry brandy
- 1 cup mascarpone cheese
- Chocolate shavings or cocoa powder for garnish
Instructions
- Prepare the whipped cream mixture
- Fold in the mascarpone cheese
- Prepare the chocolate cake layers
- Assemble the trifle layers
- Chill the assembled trifle
- Garnish before serving