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Delicious Protein Donuts for Health-Conscious Cooks

These Protein Donuts blend rich flavors and a soft texture, making them an ideal snack or breakfast option for fitness enthusiasts and dessert lovers alike.

Ingredients

  • 1 cup almond flour
  • 1/2 cup protein powder vanilla or chocolate
  • 1/4 cup sweetener erythritol or coconut sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup unsweetened applesauce
  • 2 large eggs
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract

Instructions

  • Preheat the oven to 350°F (175°C).
  • In a large bowl, combine the almond flour, protein powder, sweetener, cocoa powder, and baking powder.
  • In another bowl, whisk together the eggs, applesauce, and vanilla extract.
  • Pour the wet mixture into the dry ingredients and stir until well combined.
  • Grease a donut pan with non-stick spray or lightly with oil.
  • Spoon the batter into the prepared donut pan, filling each cavity about halfway.
  • Bake in the preheated oven for 10-12 minutes or until a toothpick inserted comes out clean.
  • Allow the donuts to cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.