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Creamy Parmesan Italian Sausage Soup Recipe

Creamy Parmesan Italian Sausage Soup offers a rich blend of savory flavors with velvety textures, making it an ideal choice for cozy gatherings or a comforting…

Ingredients

  • 1 lb Italian sausage
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 cup baby spinach roughly chopped
  • Salt and pepper to taste
  • 1 tsp Italian seasoning

Instructions

  • Cook the Italian sausage in a large pot over medium heat until browned, breaking it apart as it cooks, for about 5-7 minutes.
  • Add chopped onion and minced garlic; sautĂ© them for 2-3 minutes until translucent and fragrant.
  • Pour in the chicken broth and bring the mixture to a simmer.
  • Stir in heavy cream and bring to a gentle simmer.
  • Stir in the grated Parmesan cheese until melted and smooth.
  • Add the chopped spinach, stir well, and cook for 2-3 minutes until wilted.
  • Season with salt, pepper, and Italian seasoning to taste.