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Crafting Classic Homemade Orange Candy with Joy

This classic homemade orange candy offers a vibrant citrus flavor and a delightful chewy texture, making it an irresistible treat for special occasions and eve…

Ingredients

  • 2 large oranges
  • 2 cups granulated sugar
  • 1 cup water
  • 1/4 teaspoon salt
  • 1/4 teaspoon citric acid
  • 1/2 cup granulated sugar for coating

Instructions

  • Prepare the oranges by zesting and juicing them.
  • Make the syrup by combining sugar and water.
  • Add the orange juice, zest, salt, and citric acid to the syrup.
  • Bring the mixture to a boil and simmer.
  • Prepare a baking sheet lined with parchment paper.
  • Spoon the mixture onto the prepared sheet.
  • Let the candy cool and set.
  • Coat the cooled candies in granulated sugar.
  • Store the candies in an airtight container.