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Crafting a Cozy Fall Cheese Board Experience

Fall cheese board inspo made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 8 oz Brie cheese
  • 6 oz aged cheddar
  • 4 oz goat cheese
  • 1 cup assorted nuts walnuts, pecans
  • 2 cups seasonal fruits figs, apples, pears
  • 1/2 cup honey
  • 1/2 cup seasonal jam fig or apple
  • 1 baguette sliced

Instructions

  • Select a large wooden board or platter.
  • Arrange the cheeses first.
  • Add the fruits around the cheeses.
  • Fill in with nuts.
  • Include bread and crackers.
  • Add jams and honey in small dishes or drizzles.
  • Finish with decorative touches like herbs or edible flowers.