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Brown Sugar Roasted Sweet Potatoes with a Twist

Sweet potatoes caramelize beautifully with brown sugar, creating a heavenly balance of flavors and textures, making them an irresistible side dish for any gath…

Ingredients

  • 2 pounds sweet potatoes
  • 1/4 cup brown sugar
  • 2 tablespoons olive oil
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1 tablespoon fresh rosemary or thyme optional

Instructions

  • Preheat the oven to 425°F (220°C).
  • Peel and dice the sweet potatoes into 1-inch cubes.
  • In a large mixing bowl, combine sweet potatoes, olive oil, brown sugar, cinnamon, salt, and nutmeg.
  • Spread the mixture evenly on a baking sheet.
  • Roast in the oven for 25-30 minutes, stirring halfway through.
  • Optionally, sprinkle with fresh herbs before serving.
  • Serve warm, drizzling any remaining glaze from the baking sheet over the potatoes.