Ingredients
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20 Medjool dates, pitted
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4 oz goat cheese
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10 slices turkey bacon, halved
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Optional: toothpicks, maple syrup drizzle, or chopped nuts
Instructions
1. Prep the Dates
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Slice each date lengthwise and remove the pit (if not already pitted).
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Gently open each date and spoon or pipe in about 1 teaspoon of goat cheese.
2. Wrap with Turkey Bacon
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Cut each turkey bacon strip in half.
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Wrap a strip around each stuffed date and secure with a toothpick if needed.
3. Bake to Perfection
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Preheat oven to 375°F (190°C).
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Place dates on a parchment-lined baking sheet.
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Bake for 20–25 minutes, flipping halfway through, until the bacon is browned and slightly crispy.
4. Serve and Enjoy
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Let cool slightly.
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Optional: drizzle with honey or maple syrup or sprinkle with chopped pecans.