Introduction
When it comes to easy, comforting, and delicious meals, nothing beats Slow Cooker Chicken and Gravy. This dish is rich, creamy, and packed with flavor, making it the perfect meal for a cozy dinner. Whether you’re looking for a hearty family meal or a stress-free weeknight dinner, this slow cooker chicken recipe is a game-changer. Plus, it requires minimal prep time, allowing you to enjoy a home-cooked meal without spending hours in the kitchen.
In this article, we’ll cover everything you need to know about making the best Slow Cooker Chicken and Gravy. From the ingredients and step-by-step instructions to serving suggestions, variations, and pro tips, we’ll ensure you have a flawless dish every time. Let’s dive into the details and create an unforgettable comfort food experience!
Why You’ll Love This Recipe
- Effortless Preparation – Just dump the ingredients into your slow cooker and let it do the work.
- Super Flavorful – A rich and creamy chicken gravy coats tender, juicy chicken.
- Versatile – Serve it over mashed potatoes, rice, or noodles for a complete meal.
- Great for Meal Prep – Leftovers store and reheat beautifully.
- Budget-Friendly – Uses simple and affordable pantry staples.
Ingredients for Slow Cooker Chicken and Gravy
To make Slow Cooker Chicken and Gravy, you’ll need the following ingredients:
- 2 lbs boneless, skinless chicken breasts or tenders – Ensures a tender and juicy texture.
- 1 (10.5 oz) can cream of chicken soup – Creates a creamy, flavorful base for the gravy.
- 2 packets chicken gravy mix (low sodium recommended) – Enhances the savory chicken flavor.
- 1 cup chicken broth or water – Helps thin the gravy to the perfect consistency.
- 1 teaspoon garlic powder – Adds depth and aroma to the dish.
- Optional: 1 teaspoon Kitchen Bouquet – Provides color and a richer flavor to the gravy.
- Salt and black pepper to taste – Seasoning to enhance overall taste.
Step-by-Step Instructions
1. Prepare the Gravy Mixture
In a mixing bowl, whisk together:
- Cream of chicken soup
- Chicken gravy packets
- Chicken broth (or water)
- Garlic powder
- Kitchen Bouquet (if using)
Whisk until the mixture is smooth and well combined.
2. Arrange Chicken in the Slow Cooker
- Place the chicken breasts or tenders at the bottom of your slow cooker.
- Season lightly with salt and black pepper.
3. Pour the Gravy Over the Chicken
- Evenly pour the prepared gravy mixture over the chicken, ensuring all pieces are coated.
4. Slow Cook
- Cover the slow cooker and set it to low for 6-8 hours or high for 3-4 hours.
- The chicken is ready when it is tender enough to shred easily.
5. Shred the Chicken
- Use two forks to shred the tender chicken directly in the slow cooker.
- Stir everything together to ensure the chicken is fully coated in the creamy gravy.
6. Serve and Enjoy!
- Serve hot over mashed potatoes, rice, or egg noodles for a comforting meal.
Tips for the Best Slow Cooker Chicken and Gravy
- Use Low-Sodium Ingredients – Control the salt level by using low-sodium gravy mix and broth.
- For a Thicker Gravy – Stir in a cornstarch slurry (1 tablespoon cornstarch + 2 tablespoons water) before serving.
- Add Vegetables – Carrots, peas, or mushrooms make a great addition.
- For Extra Creaminess – Stir in ½ cup of sour cream or cream cheese before serving.
Variations to Try
- Spicy Version – Add red pepper flakes or cayenne for a kick.
- Herbed Chicken and Gravy – Mix in thyme, rosemary, or sage for extra flavor.
- Dairy-Free Option – Use coconut milk instead of cream of chicken soup.
FAQs
1. Can I use frozen chicken?
Yes! You can use frozen chicken but increase the cooking time by 1-2 hours.
2. How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for 3-4 days or freeze for up to 3 months.
3. Can I make this on the stovetop?
Yes! Simmer everything in a large pot over low heat for about 1 hour, then shred the chicken.
4. What can I serve with this dish?
Serve it over mashed potatoes, egg noodles, rice, or biscuits.
5. How can I make the gravy smoother?
Whisk the gravy mixture well before adding it to the slow cooker to avoid lumps.
Conclusion
This Slow Cooker Chicken and Gravy recipe is a must-try for anyone looking for a delicious, hearty, and easy meal. With its rich, creamy gravy and tender chicken, it’s a true comfort food classic that requires minimal effort but delivers maximum flavor. Whether served over mashed potatoes, rice, or noodles, this dish will quickly become a family favorite. Try it today and enjoy the ultimate comfort meal!