Pumpkin Spice Oatmeal Cookies: The Ultimate Fall Treat
Pumpkin spice season is one of the most beloved times of the year, and what better way to celebrate than with Pumpkin Spice Oatmeal Cookies? These chewy, flavorful cookies bring together the warm spices of fall with the wholesome texture of rolled oats, creating the perfect autumn treat. Whether you’re enjoying them with a cup of coffee, packing them for a cozy snack, or baking a batch for friends and family, this recipe will quickly become a seasonal favorite.
Why You’ll Love These Pumpkin Spice Oatmeal Cookies
- Packed with warm fall flavors – Pumpkin pie spice and nutmeg create a rich, cozy taste.
- Chewy and hearty – Rolled oats add a satisfying texture.
- Quick and easy to make – From start to finish, you can have these cookies ready in under 30 minutes.
- Perfect for the holiday season – Ideal for Thanksgiving, Halloween, or a cozy evening at home.
- Pairs well with coffee, tea, or milk – A delightful companion to your favorite autumn drinks.
Ingredients You’ll Need
To make Pumpkin Spice Oatmeal Cookies, gather the following ingredients:
- 1½ cups all-purpose flour
- 2 cups rolled oats
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 tablespoon pumpkin pie spice
- ¼ teaspoon nutmeg
- ½ cup (1 stick) unsalted butter, room temperature
- 1 cup light brown sugar, packed
- 2 large eggs, room temperature
- 1 teaspoon vanilla extract
- 1 tablespoon molasses
Step-by-Step Instructions
- Preheat the Oven: Preheat your oven to 400°F. Line a baking sheet with parchment paper to prevent sticking.
- Prepare the Dry Ingredients: In a large bowl, whisk together the flour, oats, baking powder, baking soda, salt, pumpkin pie spice, and nutmeg.
- Mix the Wet Ingredients: In another bowl, beat the butter and brown sugar together until smooth and creamy.
- Add Eggs, Vanilla, and Molasses: Mix in the eggs, vanilla extract, and molasses until well combined.
- Combine Wet and Dry Ingredients: Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Scoop and Shape the Cookies: Use a spoon or cookie scoop to place tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake the Cookies: Bake for 7-9 minutes, or until the edges turn lightly golden.
- Cool and Enjoy: Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Baking Tips for the Best Pumpkin Spice Oatmeal Cookies
- Use room temperature ingredients – This helps everything mix evenly and creates a smoother batter.
- Don’t overmix – Overmixing can make the cookies dense instead of light and chewy.
- Experiment with add-ins – Try mixing in chocolate chips, dried cranberries, or chopped pecans for an extra flavor boost.
- Watch your baking time – These cookies bake quickly, so keep an eye on them to avoid overbaking.
- Store properly – Keep cookies in an airtight container at room temperature for up to 5 days.
FAQs About Pumpkin Spice Oatmeal Cookies
1. Can I use quick oats instead of rolled oats?
Yes, but the texture may be slightly different. Rolled oats provide a chewier texture, while quick oats make the cookies a bit softer.
2. Can I make these cookies gluten-free?
Absolutely! Substitute the all-purpose flour with a 1:1 gluten-free flour blend.
3. What can I use instead of molasses?
You can use maple syrup or honey, but molasses gives the cookies a deep, rich flavor.
4. How do I keep my cookies from spreading too much?
Chill the dough for about 30 minutes before baking to help control spreading.
5. Can I freeze these cookies?
Yes! Freeze the baked cookies in an airtight container for up to 3 months.
Conclusion
There’s nothing quite like the taste of Pumpkin Spice Oatmeal Cookies to bring warmth and coziness to your kitchen. With their perfect blend of spices, oats, and a touch of molasses, these cookies are an autumn must-have. Whether you’re baking for a holiday gathering, a weekend treat, or just because you love the flavors of fall, this easy recipe is sure to be a hit. Try them today and embrace the deliciousness of pumpkin spice season!