Ingredients
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1 cup mayonnaise
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¼ cup white sugar
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4 teaspoons distilled white vinegar
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½ teaspoon dried dill weed
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½ teaspoon seasoned salt
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4 medium cucumbers, peeled and thinly sliced
Instructions
1️⃣ In a large bowl, whisk together the mayonnaise, sugar, vinegar, dill, and seasoned salt until smooth and well combined.
2️⃣ Add the sliced cucumbers to the bowl and gently toss to coat them evenly with the dressing.
3️⃣ Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the salad to chill.
4️⃣ Before serving, give the salad a gentle stir. Serve cold as a refreshing side dish.