Mango Cookie Recipe: A Tropical Twist on Classic Cookies
Introduction
Who doesn’t love a classic cookie? But have you ever tried adding a tropical twist to your favorite treat? These mango cookies are a perfect combination of sweet and tangy, making them a delicious and unique dessert option. Whether you’re a mango lover or just looking to switch up your cookie game, this recipe is sure to impress!
Ingredients
- 1 cup of all-purpose flour
- 1/2 teaspoon of baking soda
- 1/4 teaspoon of salt
- 1/2 cup of unsalted butter, softened
- 1/2 cup of granulated sugar
- 1/4 cup of brown sugar
- 1 egg
- 1 teaspoon of vanilla extract
- 1/2 cup of diced mango
Step-by-step Directions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium-sized bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Gently fold in the diced mango until evenly distributed throughout the cookie dough.
- Using a cookie scoop or spoon, drop dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your delicious mango cookies!
FAQs
1. Can I use frozen mango instead of fresh mango?
Yes, you can use frozen mango for this recipe. Just make sure to thaw and drain the mango before adding it to the cookie dough.
2. How should I store these mango cookies?
Store the cookies in an airtight container at room temperature for up to 3-4 days. You can also freeze the cookies for longer storage.
3. Can I add nuts or chocolate chips to these mango cookies?
Absolutely! Feel free to customize this recipe by adding your favorite mix-ins like chopped nuts or chocolate chips for added texture and flavor.
Conclusion
These mango cookies are a delightful twist on classic cookies, bringing a taste of the tropics to your dessert table. With their sweet mango flavor and soft, chewy texture, they are sure to become a new favorite in your household. Whether you enjoy them with a cup of tea or as a snack on the go, these cookies are a must-try for any mango lover. Give this recipe a try and indulge in a taste of paradise!