Grilled Swordfish with Lemon Herb Sauce
Introduction
lemon-garlic-herb-grilled-salmon-a-flavorful-healthy-recipe/” rel=”internal noopener”>grilled-zucchini-halloumi-skewers-with-lemon-herb-vinaigrette-easy-summer-recipe/” rel=”internal noopener”>Grilled Swordfish with Lemon Herb Sauce is a delicious and healthy dish that is perfect for a summer barbecue or a special dinner. The combination of the tender swordfish with the tangy lemon herb sauce is sure to impress your family and friends. This recipe is easy to make and can be ready in under 30 minutes.
Ingredients
- 4 swordfish steaks
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 lemon, juiced and zested
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
Step-by-step Directions
- Preheat your grill to medium-high heat.
- In a small bowl, mix together the olive oil, garlic, lemon juice, lemon zest, parsley, dill, salt, and pepper.
- Brush the swordfish steaks with the lemon herb sauce on both sides.
- Grill the swordfish steaks for 4-5 minutes per side, or until they are cooked through and have grill marks.
- Remove the swordfish from the grill and let it rest for a few minutes before serving.
- Serve the grilled swordfish with additional lemon herb sauce on top.
FAQs
Q: Can I use dried herbs instead of fresh?
A: While fresh herbs will give the best flavor, you can substitute dried herbs if needed. Just use about half the amount of dried herbs compared to fresh.
Q: How do I know when the swordfish is cooked?
A: Swordfish is cooked when it is opaque and flakes easily with a fork. Be careful not to overcook it, as it can become dry.
Q: Can I marinate the swordfish ahead of time?
A: Yes, you can marinate the swordfish in the lemon herb sauce for up to 1 hour before grilling for extra flavor.
Conclusion
Grilled Swordfish with Lemon Herb Sauce is a simple yet elegant dish that is perfect for any occasion. The fresh flavors of the herbs and lemon complement the meaty texture of the swordfish perfectly. Whether you’re hosting a summer barbecue or just want to impress your family with a delicious meal, this recipe is sure to be a hit. Try it out and enjoy a taste of summer!