Introduction
If you love the combination of crunchy chips and gooey cheese, then Fried Cheese-Stuffed Doritos is the perfect indulgence for you! This unique snack takes bite-sized cheddar cheese cubes, coats them in a crispy Doritos crust, and deep-fries them to golden perfection. The result? A crunchy-on-the-outside, melty-on-the-inside treat that’s perfect for parties, game nights, or satisfying late-night cravings.
In this article, we’ll explore everything you need to know about Fried Cheese-Stuffed Doritos, including how to make them step by step, tips for achieving the best results, dipping sauce ideas, and variations to suit every taste. By the end, you’ll be a pro at making this viral-worthy snack at home!
Why You’ll Love Fried Cheese-Stuffed Doritos
- Crispy, Cheesy Goodness – The combination of crunchy Doritos and melty cheese is simply irresistible.
- Perfect for Parties – These bite-sized cheese-stuffed snacks are great for sharing.
- Quick and Easy to Make – With just a few ingredients and simple steps, you’ll have a delicious snack ready in no time.
- Customizable – You can experiment with different cheeses and Doritos flavors to suit your taste preferences.
Ingredients
To make Fried Cheese-Stuffed Doritos, you’ll need:
- 1 bag of Nacho Cheese Doritos, crushed into fine crumbs
- 8 oz block of cheddar cheese, cut into bite-sized cubes
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1/2 cup milk
- 1 1/2 cups panko breadcrumbs
- Oil for frying

These simple ingredients come together to create an incredible crunchy, cheesy snack that will leave you craving more!
Step-by-Step Instructions
Step 1: Prepare the Breading Stations
Before you start, set up four separate bowls for the breading process:
- Crushed Doritos – Place the finely crushed Doritos in a shallow bowl.
- Flour Bowl – Add the all-purpose flour to a second bowl.
- Egg Mixture – In a third bowl, whisk together the beaten eggs and milk.
- Panko Breadcrumbs – Pour the panko breadcrumbs into a fourth bowl.
Having these stations ready will make the breading process much smoother.
Step 2: Bread the Cheese Cubes
- Dredge each cheddar cheese cube in the flour, ensuring it is fully coated.
- Dip the floured cheese cube into the egg mixture, allowing any excess to drip off.
- Roll the cheese cube in the panko breadcrumbs, pressing gently to adhere.
- Finally, coat the cheese cube with the crushed Doritos, pressing lightly to ensure an even coating.
- Place the breaded cheese cubes on a plate and repeat the process with the remaining cubes.
Step 3: Fry the Cheese-Stuffed Doritos
- In a deep fryer or large, heavy-bottomed pot, heat the oil to 350°F (175°C).
- Carefully add a few breaded cheese cubes to the hot oil, being cautious not to overcrowd the pot.
- Fry the cheese cubes for about 1-2 minutes, or until they are golden brown and crispy.
- Using a slotted spoon, remove the fried cheese cubes from the oil and place them on a plate lined with paper towels to drain excess oil.
- Repeat the frying process with the remaining cheese cubes.
Step 4: Serve and Enjoy
- Allow the Fried Cheese-Stuffed Doritos to cool slightly before serving.
- Enjoy them on their own or pair them with your favorite dipping sauces (see suggestions below!).
Dipping Sauce Ideas
Pair your Fried Cheese-Stuffed Doritos with one of these delicious dipping sauces:
- Ranch Dressing – The cool, creamy texture balances the spicy Doritos crust.
- Spicy Sriracha Mayo – Adds a nice kick to every bite.
- Cheese Sauce – Because you can never have too much cheese!
- Marinara Sauce – A classic option that complements the crispy coating.
Tips for Success
- Freeze the Cheese – Freezing the cheese cubes for about 30 minutes before breading can help prevent them from melting too quickly when frying.
- Use a Thermometer – Make sure the oil stays at 350°F (175°C) to ensure even frying.
- Work in Batches – Fry in small batches to prevent overcrowding and maintain crispy results.
- Experiment with Flavors – Try using different flavors of Doritos, such as Cool Ranch, Spicy Sweet Chili, or Flamin’ Hot, for a unique twist!
FAQs
1. Can I make Fried Cheese-Stuffed Doritos in an air fryer?
Yes! Preheat your air fryer to 375°F (190°C), place the breaded cheese cubes in a single layer, and air fry for 5-7 minutes until crispy.
2. What’s the best cheese to use for this recipe?
Cheddar is a great choice, but you can also use mozzarella, pepper jack, or gouda for different flavors.
3. Can I bake these instead of frying?
Yes, you can bake them at 400°F (200°C) for about 10-12 minutes or until crispy.
4. How do I store and reheat leftovers?
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in an oven or air fryer at 350°F (175°C) for 5-7 minutes.
5. Can I prepare these in advance?
Yes! You can bread the cheese cubes ahead of time and store them in the freezer until you’re ready to fry.
Conclusion
Fried Cheese-Stuffed Doritos is the ultimate snack for cheese lovers and crunchy food fanatics. The combination of crispy Doritos coating and gooey melted cheese makes this an irresistible treat for any occasion. Whether you’re serving these at a party, as a fun appetizer, or just to satisfy a cheesy craving, this recipe is guaranteed to be a hit.
Try making these at home and experiment with different Doritos flavors and cheeses for a unique twist. Don’t forget to serve them with your favorite dipping sauce for the ultimate flavor experience. Enjoy your crunchy, cheesy, and utterly delicious Fried Cheese-Stuffed Doritos!
Print
Fried Cheese-Stuffed Doritos: The Ultimate Crunchy & Cheesy Snack
Ingredients
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1 bag of Nacho Cheese Doritos, crushed
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8 oz block of cheddar cheese, cut into bite-sized cubes
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1 cup all-purpose flour
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2 large eggs, beaten
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1/2 cup milk
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1 1/2 cups panko breadcrumbs
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Oil for frying
Instructions
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Prepare the Breading Stations:
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Place the crushed Doritos in a shallow bowl.
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In a separate bowl, add the all-purpose flour.
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In a third bowl, whisk together the beaten eggs and milk.
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In a fourth bowl, place the panko breadcrumbs.
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Bread the Cheese Cubes:
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Dredge each cheddar cheese cube in the flour, ensuring it’s fully coated.
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Dip the floured cheese cube into the egg mixture, allowing any excess to drip off.
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Roll the cheese cube in the panko breadcrumbs, pressing gently to adhere.
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Finally, coat the cheese cube with the crushed Doritos, pressing lightly to ensure an even coating.
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Place the breaded cheese cubes on a plate and repeat the process with the remaining cubes.
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Fry the Cheese-Stuffed Doritos:
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In a deep fryer or large, heavy-bottomed pot, heat the oil to 350°F (175°C).
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Carefully add a few breaded cheese cubes to the hot oil, being cautious not to overcrowd the pot.
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Fry the cheese cubes for about 1-2 minutes, or until they are golden brown and crispy.
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Using a slotted spoon, remove the fried cheese cubes from the oil and place them on a plate lined with paper towels to drain any excess oil.
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Repeat the frying process with the remaining cheese cubes.
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Serve:
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Allow the Fried Cheese-Stuffed Doritos to cool slightly before serving.
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Enjoy them on their own or pair with your favorite dipping sauce.
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