Introduction
Who doesn’t love a rich, decadent treat that is easy to make? Brownie truffles are the perfect dessert for any occasion – whether you’re looking for a sweet treat to enjoy with your morning coffee or a delicious dessert to impress your guests. These bite-sized delights are a combination of two classic desserts – brownies and truffles. The best part? They are incredibly easy to make and require just a few simple ingredients.
Ingredients
- 1 box of brownie mix
- 1/4 cup of water
- 1/3 cup of vegetable oil
- 1 egg
- 1 cup of chocolate chips
- 1/2 cup of heavy cream
- Sprinkles or chopped nuts for topping (optional)
Step-by-step Directions
- Preheat your oven to the temperature specified on the brownie mix box.
- In a mixing bowl, combine the brownie mix, water, vegetable oil, and egg. Mix until well combined.
- Pour the brownie batter into a greased baking dish and bake according to the package instructions. Allow the brownies to cool completely.
- Once the brownies are cooled, crumble them into a large mixing bowl.
- In a small saucepan, heat the heavy cream until it just begins to simmer.
- Remove the cream from heat and pour it over the chocolate chips in a mixing bowl. Let it sit for a minute, then stir until smooth and well combined.
- Pour the chocolate mixture over the crumbled brownies and mix until all the brownie crumbs are coated.
- Using a small cookie scoop or a spoon, scoop out small portions of the mixture and roll them into balls. Place them on a baking sheet lined with parchment paper.
- Sprinkle the truffles with sprinkles or chopped nuts, if desired.
- Refrigerate the truffles for at least 30 minutes to allow them to set.
- Enjoy your delicious brownie truffles!
FAQs
1. Can I use homemade brownies instead of a brownie mix?
Yes, you can use homemade brownies instead of a brownie mix. Just make sure they are fully cooled before crumbling them and adding the chocolate mixture.
2. How long do the brownie truffles last?
The brownie truffles can be stored in an airtight container in the refrigerator for up to a week. They can also be frozen for longer storage.
3. Can I use white chocolate instead of chocolate chips for the coating?
Yes, you can use white chocolate chips or any other type of chocolate for the coating. Get creative with your truffle flavors!
Conclusion
These easy brownie truffles are sure to become a favorite in your household. They are simple to make, require minimal ingredients, and are perfect for any occasion. Whether you’re making them for a special event or just for a sweet treat at home, these brownie truffles are a delicious and indulgent dessert that everyone will love. So go ahead, whip up a batch of these delightful treats and enjoy every bite!