Creamy & Classic Boursin Shrimp Pasta Recipe
Introduction
Indulge in a decadent and delicious meal with this creamy and classic Boursin shrimp pasta recipe. The combination of tender shrimp, savory Boursin cheese, and al dente pasta creates a luxurious dish that is sure to impress your family and friends. This recipe is perfect for a special occasion or a cozy night in.
Ingredients
- 1 lb shrimp, peeled and deveined
- 8 oz Boursin cheese, room temperature
- 1 lb pasta of your choice
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tbsp butter
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Step-by-step Directions
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, melt the butter over medium heat. Add the garlic and cook until fragrant, about 1 minute.
- Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side. Remove the shrimp from the skillet and set aside.
- In the same skillet, add the heavy cream and bring to a simmer. Stir in the Boursin cheese until melted and smooth.
- Add the cooked pasta and Parmesan cheese to the skillet. Toss to coat the pasta in the creamy sauce.
- Return the shrimp to the skillet and toss to combine. Season with salt and pepper to taste.
- Garnish with chopped parsley before serving.
FAQs
Q: Can I use a different type of cheese instead of Boursin?
A: While Boursin cheese adds a unique flavor to this dish, you can substitute it with cream cheese or goat cheese for a similar creamy texture.
Q: Can I use frozen shrimp instead of fresh shrimp?
A: Yes, you can use frozen shrimp in this recipe. Make sure to thaw them before cooking and pat them dry to remove excess moisture.
Q: Can I make this dish ahead of time?
A: This dish is best served fresh, but you can prepare the sauce ahead of time and reheat it before adding the cooked pasta and shrimp.
Conclusion
Indulge in the rich and creamy flavors of this Boursin shrimp pasta dish for a luxurious dining experience. With simple ingredients and easy-to-follow steps, you can whip up this gourmet meal in no time. Impress your loved ones with this decadent recipe that is sure to become a family favorite.