When you’re in the mood for a quick, flavorful seafood dish, these Bang Bang Salmon Bites will hit the spot! With their crispy exterior, tender interior, and a creamy, spicy sauce, these salmon bites will be an instant favorite. Whether you’re making them in an air fryer or oven, they’re easy to prepare and absolutely delicious. Let’s dive into this irresistible Bang Bang Salmon Bites recipe and explore everything you need to know to make it perfect every time.
Why You’ll Love Bang Bang Salmon Bites
- Quick & Easy: Ready in just 20 minutes.
- Healthier Alternative: Uses minimal oil while retaining crispiness.
- Bold Flavors: Features a creamy, spicy, and tangy Bang Bang Sauce.
- Versatile: Great as an appetizer, snack, or main dish.
- Kid-Friendly: A perfect way to introduce seafood to kids.
Ingredients
For the Salmon Bites:
- 1 pound center-cut salmon fillets, skin removed, cut into 1-inch cubes
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 teaspoon honey (optional, for caramelization)
- 1 tablespoon olive oil
For the Bang Bang Sauce:
- 1/4 cup mayonnaise (preferably Japanese Kewpie mayonnaise)
- 1 tablespoon rice vinegar
- 1 tablespoon hot sauce (such as Sriracha)
- 1 teaspoon ketchup
- 1 teaspoon coconut aminos (or soy sauce)
- 1 clove garlic, grated
For Garnish:
- Chopped scallions
- Toasted sesame seeds
Step-By-Step Directions
1. Prepare the Salmon
- Preheat your air fryer to 400°F (200°C) or your oven to 425°F (220°C).
- In a large bowl, mix the salmon cubes with garlic powder, smoked paprika, salt, black pepper, honey (if using), and olive oil. Toss well to coat evenly.
2. Cook the Salmon
Air Fryer Method:
- Lightly spray the air fryer basket with olive oil.
- Arrange the salmon pieces in a single layer, ensuring they aren’t overcrowded.
- Air fry for 8-10 minutes, shaking the basket halfway through.
- The salmon should be crispy on the edges and tender inside.
Oven Method:
- Line a baking sheet with parchment paper or lightly grease it.
- Place the salmon pieces in a single layer.
- Bake for 10-12 minutes, or until the salmon is cooked through and slightly caramelized.
3. Prepare the Bang Bang Sauce
- In a small bowl, whisk together the mayonnaise, rice vinegar, hot sauce, ketchup, coconut aminos, and grated garlic until smooth.
- Taste and adjust seasoning as needed.
4. Assemble and Serve
- Once the salmon bites are cooked, transfer them to a serving platter.
- Drizzle the Bang Bang Sauce over the top or serve on the side for dipping.
- Garnish with chopped scallions and toasted sesame seeds.
- Serve immediately and enjoy!
Tips for Perfect Bang Bang Salmon Bites
- Use fresh salmon for the best flavor and texture.
- Pat the salmon dry before seasoning to ensure maximum crispiness.
- Don’t overcrowd the air fryer or baking sheet to allow even cooking.
- For extra crispiness, add a light coating of cornstarch before cooking.
Serving Suggestions
- Serve over a bed of rice for a complete meal.
- Pair with a crisp Asian slaw for added freshness.
- Use as a taco filling with slaw and extra Bang Bang Sauce.
- Enjoy with a side of steamed or roasted vegetables.
FAQs
1. Can I use frozen salmon?
Yes! Just make sure to thaw it completely and pat it dry before seasoning.
2. How do I store leftovers?
Store in an airtight container in the fridge for up to 3 days. Reheat in an air fryer or oven for best results.
3. Is there a substitute for mayonnaise in the Bang Bang Sauce?
Yes! You can use Greek yogurt or sour cream for a lighter alternative.
4. Can I make the sauce spicier?
Absolutely! Add more Sriracha or a pinch of cayenne pepper to increase the heat.
5. What can I use instead of coconut aminos?
Soy sauce or tamari are great substitutes for coconut aminos.
6. Can I make this dish gluten-free?
Yes! Just ensure you use gluten-free soy sauce or coconut aminos.
Conclusion
If you’re looking for a quick, delicious, and protein-packed meal, these Bang Bang Salmon Bites are the perfect choice. With their crispy texture, bold flavors, and creamy-spicy sauce, this dish is sure to become a household favorite. Whether you make them in an air fryer or oven, they are easy, healthy, and incredibly satisfying. Try them today and experience a burst of flavor in every bite!