Grilled Chicken with Mango Salsa Recipe

Ready in about 95 minutes.

Ingredients

• 4 boneless, skinless chicken breasts
• 2 ripe mangoes, diced
• 1 red bell pepper, diced
• 1/2 red onion, finely chopped
• 1/4 cup chopped fresh cilantro
• 1 jalapeño, seeded and minced
• 2 tablespoons lime juice
• 2 tablespoons olive oil
• 1 teaspoon ground cumin
• Salt and pepper to taste

To make this delicious grilled–chicken-tacos-with-mango-salsa-fresh-flavorful-easy/” rel=”internal noopener”>grilled chicken with mango salsa, you will need to gather the following ingredients. Make sure to choose ripe mangoes for the salsa to ensure a sweet and juicy flavor. The combination of colorful vegetables and aromatic spices will elevate the taste of the dish. Adjust the seasoning according to your preference for a perfect balance of flavors.

Directions

1. Preheat the grill to medium-high heat. Make sure the grill is clean and well-oiled to prevent the chicken from sticking.
2. Season the chicken breasts with ground cumin, salt, and pepper. You can also add a pinch of smoked paprika for a smokier flavor.
3. Grill the chicken for about 6-7 minutes per side, or until cooked through. Use a meat thermometer to ensure the internal temperature reaches 165°F for safe consumption.
4. In a bowl, combine diced mangoes, red bell pepper, red onion, jalapeño, cilantro, lime juice, olive oil, salt, and pepper to make the salsa. Adjust the spice level by adding more jalapeño or hot sauce according to your preference.
5. Let the grilled chicken rest for a few minutes before serving to allow the juices to redistribute. Top the chicken with the vibrant mango salsa for a burst of fresh flavors.

Follow these step-by-step instructions to create a flavorful and visually appealing dish that will impress your family and friends. The combination of grilled chicken and mango salsa is a perfect balance of protein and fresh ingredients, making it a wholesome meal option.

Tips & Variations

• For a smokier flavor, add a pinch of smoked paprika to the chicken seasoning.
• If you prefer a spicier salsa, leave the seeds in the jalapeño or add a dash of hot sauce.
• Make a double batch of mango salsa and use it as a topping for grilled fish or shrimp.
• To avoid dry chicken, make sure not to overcook it on the grill. Use a meat thermometer to check for doneness.

Enhance the flavor of the dish with these tips and variations. Experiment with different seasonings and spice levels to customize the dish to your liking. The versatility of mango salsa allows you to pair it with various proteins for a refreshing and delightful meal.

Serving & Storage

Grilled chicken with mango salsa pairs well with a side of rice or quinoa and a fresh green salad. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the chicken in the oven or microwave until heated through.

Enjoy the grilled chicken with mango salsa alongside your favorite side dishes for a complete and satisfying meal. The vibrant colors and flavors of the dish make it an ideal option for a summer gathering or a quick weeknight dinner. Store any remaining portions properly to maintain freshness and taste.

FAQs

Can I substitute certain ingredients?

Yes, you can substitute the chicken breasts with chicken thighs or even grilled tofu for a vegetarian option. Feel free to customize the recipe with your preferred protein source while keeping the mango salsa as a flavorful accompaniment.

How do I prevent common mistakes?

To prevent dry chicken, make sure not to overcook it on the grill. Use a meat thermometer to ensure it reaches an internal temperature of 165°F. Monitoring the cooking time and temperature will help you achieve perfectly juicy and tender chicken.

Can I make this ahead or freeze it?

You can prepare the mango salsa ahead of time and store it in the refrigerator for up to 2 days. The chicken can be marinated in advance, but it’s best to grill it fresh for optimal flavor and texture. Enjoy the dish freshly prepared to savor the delicious combination of grilled chicken and mango salsa.

Conclusion

Grilled Chicken with Mango Salsa is a delicious and healthy dish that is perfect for a summer barbecue or weeknight dinner. The combination of juicy grilled chicken and vibrant mango salsa is sure to impress your taste buds. Give this recipe a try and enjoy a burst of flavors in every bite!

Experience the delightful flavors and textures of this grilled chicken with mango salsa recipe that offers a balance of sweetness, tanginess, and spice. Whether you’re hosting a gathering or seeking a quick and nutritious meal, this dish is a versatile and satisfying option. Elevate your culinary skills and treat yourself to a memorable dining experience with this vibrant and flavorful recipe.

Recipe