Beef And Onion Stir Fry Recipe
Introduction
onion-stir-fry/” rel=”internal noopener”>Beef and onion stir fry is a delicious and easy-to-make dish that is perfect for a quick weeknight dinner. This recipe combines tender slices of beef with savory onions and a flavorful sauce that will have your taste buds tingling. Serve this stir fry over a bed of steamed rice for a complete meal that the whole family will love.
Ingredients
- 1 lb beef, thinly sliced
- 2 onions, sliced
- 3 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tbsp oyster sauce
- 1 tbsp cornstarch
- 1 tsp sugar
- 1/2 cup beef broth
- 2 tbsp vegetable oil
- Salt and pepper to taste
Step-by-step Directions
- In a small bowl, mix together the soy sauce, oyster sauce, cornstarch, sugar, and beef broth. Set aside.
- Heat vegetable oil in a large skillet or wok over high heat.
- Add the sliced beef to the skillet and cook until browned, about 2-3 minutes.
- Remove the beef from the skillet and set aside.
- In the same skillet, add the sliced onions and garlic. Cook until the onions are soft and translucent, about 5 minutes.
- Return the beef to the skillet and pour the sauce over the beef and onions.
- Cook for an additional 2-3 minutes, stirring constantly, until the sauce has thickened.
- Season with salt and pepper to taste.
- Serve the beef and onion stir fry hot over steamed rice.
FAQs
Q: Can I use a different type of meat for this stir fry?
A: Yes, you can use chicken, pork, or even tofu as a substitute for the beef in this recipe.
Q: Can I add vegetables to this stir fry?
A: Absolutely! Feel free to add bell peppers, broccoli, carrots, or any other vegetables you like to customize this dish to your taste.
Q: How long will leftovers last?
A: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Conclusion
Beef and onion stir fry is a simple yet flavorful dish that is sure to become a favorite in your household. With tender beef, savory onions, and a delicious sauce, this stir fry is a satisfying and delicious meal that can be made in just minutes. Serve it over steamed rice for a complete and satisfying dinner. Give this recipe a try and enjoy a tasty homemade meal that will have everyone coming back for seconds!