Beef And Onion Stir Fry






Beef And Onion Stir Fry Recipe

Beef And Onion Stir Fry Recipe

Introduction

Looking for a quick and delicious meal to whip up for dinner? This Beef and Onion Stir Fry is the perfect option! Packed with flavor and nutrients, this dish is sure to satisfy your taste buds. Plus, it’s easy to make and can be ready in just under 30 minutes. Let’s get cooking!

Ingredients

  • 1 lb beef, thinly sliced
  • 2 onions, sliced
  • 3 cloves garlic, minced
  • 1 red bell pepper, sliced
  • 1/4 cup soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp cornstarch
  • 1 tsp sugar
  • 1/2 cup beef broth
  • 2 tbsp vegetable oil
  • Salt and pepper to taste

Step-by-step Directions

  1. Begin by mixing the soy sauce, oyster sauce, cornstarch, sugar, and beef broth in a bowl. Set aside.
  2. Heat a large skillet or wok over high heat. Add vegetable oil.
  3. Add the beef slices to the skillet and stir fry until browned. Remove from skillet and set aside.
  4. In the same skillet, add the onions and garlic. Cook until onions are translucent.
  5. Add the red bell pepper and cook for another 2-3 minutes.
  6. Return the beef to the skillet and pour in the sauce mixture. Stir well to combine.
  7. Season with salt and pepper to taste.
  8. Simmer for a few minutes until the sauce thickens.
  9. Serve hot over rice or noodles. Enjoy!

FAQs

Q: Can I use chicken instead of beef?

A: Yes, you can definitely substitute chicken for beef in this recipe. Just make sure to adjust the cooking time accordingly.

Q: Can I add more vegetables to this stir fry?

A: Absolutely! Feel free to add your favorite vegetables like broccoli, carrots, or snow peas to enhance the dish.

Q: How do I store leftovers?

A: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop before serving.

Conclusion

There you have it – a simple and delicious Beef and Onion Stir Fry recipe that is perfect for a quick weeknight dinner. With just a few ingredients and minimal prep time, you can enjoy a flavorful and satisfying meal in no time. So next time you’re craving some Asian-inspired cuisine, give this recipe a try!


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