Easy Cheesy Ground Beef Enchiladas

Introduction

Looking for a delicious and comforting meal that the whole family will love? Try these Easy Cheesy Ground Beef Enchiladas! They are simple to make and packed with flavor. Whether you are cooking for a weeknight dinner or a special occasion, these enchiladas are sure to be a hit.

Ingredients

• 1 pound ground beef
• 1 small onion, diced
• 1 clove garlic, minced
• 1 can (10 ounces) red enchilada sauce
• 1 can (4 ounces) diced green chilies
• 1 teaspoon ground cumin
• 1/2 teaspoon chili powder
• Salt and pepper to taste
• 8 small flour tortillas
• 2 cups shredded cheddar cheese
• Fresh cilantro, for garnish

Step-by-step Directions

1. In a large skillet, cook the ground beef over medium heat until browned. Add the diced onion and garlic, and cook until softened.
2. Stir in the red enchilada sauce, green chilies, cumin, chili powder, salt, and pepper. Simmer for 5 minutes.
3. Preheat the oven to 350°F (175°C). Spread a thin layer of the beef mixture in the bottom of a 9×13 inch baking dish.
4. Place a spoonful of the beef mixture in the center of each tortilla, sprinkle with cheese, and roll up. Place seam side down in the baking dish.
5. Top the enchiladas with the remaining beef mixture and cheese.
6. Cover the baking dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
7. Garnish with fresh cilantro and serve hot.

FAQs

Q: Can I use ground turkey instead of ground beef?

A: Yes, you can definitely substitute ground turkey for ground beef in this recipe. Just make sure to adjust the cooking time accordingly.

Q: Can I make these enchiladas ahead of time?

A: Yes, you can assemble the enchiladas ahead of time and refrigerate them until ready to bake. Just be sure to add a few extra minutes to the baking time.

Q: Can I freeze leftovers?

A: Yes, you can freeze leftover enchiladas in an airtight container for up to 3 months. To reheat, thaw in the refrigerator overnight and bake in a 350°F (175°C) oven until heated through.

Conclusion

These Easy Cheesy Ground Beef Enchiladas are a versatile and delicious meal option that is perfect for any occasion. With simple ingredients and easy-to-follow instructions, you can whip up a batch of these enchiladas in no time. Whether you are cooking for a crowd or just looking for a comforting meal, these enchiladas are sure to satisfy.