Cheesy Bolognese Gnocchi Bake Recipe: A Comforting Italian Delight

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Cheesy Bolognese Gnocchi Bake Recipe: A Comforting Italian Delight

Cheesy Bolognese Gnocchi Bake Recipe: A Comforting Italian Delight

Introduction

Looking for a delicious and comforting Italian dish to warm you up on a chilly evening? Look no further than this Cheesy Bolognese Gnocchi Bake! This hearty and flavorful recipe combines pillowy gnocchi with a rich and meaty bolognese sauce, all topped off with a generous amount of gooey melted cheese. It’s a perfect dish for a cozy night in with family and friends.

Ingredients

  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1 package (16 oz) gnocchi
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Step-by-step Directions

  1. In a large skillet, cook the ground beef over medium heat until browned. Add the diced onion and garlic, and cook until the onion is softened.
  2. Stir in the crushed tomatoes, basil, oregano, salt, and pepper. Simmer the bolognese sauce for about 15-20 minutes, stirring occasionally.
  3. Preheat your oven to 375°F (190°C).
  4. Cook the gnocchi according to package instructions. Drain and set aside.
  5. In a baking dish, spread a layer of the bolognese sauce. Add a layer of cooked gnocchi on top, then sprinkle with mozzarella and Parmesan cheese. Repeat the layers until all ingredients are used, finishing with a layer of cheese on top.
  6. Bake the gnocchi bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and let it cool slightly before serving. Enjoy your Cheesy Bolognese Gnocchi Bake!

FAQs

Q: Can I use ground turkey instead of ground beef?

A: Yes, you can definitely substitute ground turkey for ground beef in this recipe. Just make sure to adjust the cooking time accordingly.

Q: Can I make this dish ahead of time?

A: Yes, you can assemble the gnocchi bake ahead of time and refrigerate it until ready to bake. Just add a few extra minutes to the baking time if baking from cold.

Q: Can I freeze leftovers?

A: Yes, you can freeze any leftovers of this dish. Just make sure to store them in an airtight container and reheat in the oven until heated through.

Conclusion

This Cheesy Bolognese Gnocchi Bake is sure to become a new favorite in your household. With its hearty flavors and comforting layers of gnocchi, bolognese sauce, and melted cheese, it’s a dish that will warm you up from the inside out. Whether you’re looking for a comforting weeknight meal or a dish to impress guests, this recipe is a winner. Give it a try and enjoy the delicious flavors of Italy in your own kitchen!


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