Introduction
This Fiesta Lime Chicken with Avocado recipe is a delicious and flavorful dish that is perfect for any occasion. The combination of tangy lime, spicy seasonings, and creamy avocado creates a mouthwatering meal that will impress your friends and family.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- Juice of 2 limes
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 2 avocados, sliced
- 1/4 cup chopped fresh cilantro
- Lime wedges for garnish
Step-by-step Directions
- Preheat grill to medium-high heat.
- In a small bowl, whisk together olive oil, lime juice, chili powder, cumin, garlic powder, salt, and pepper.
- Place chicken breasts in a resealable plastic bag and pour marinade over them. Seal bag and massage marinade into chicken. Marinate in the refrigerator for at least 30 minutes.
- Remove chicken from marinade and grill for 6-7 minutes per side, or until cooked through.
- Remove chicken from grill and let rest for a few minutes before slicing.
- Top chicken with sliced avocado, chopped cilantro, and lime wedges.
- Serve hot and enjoy!
FAQs
Q: Can I bake the chicken instead of grilling it?
A: Yes, you can bake the chicken in a preheated oven at 375°F for 25-30 minutes, or until cooked through.
Q: Can I use chicken thighs instead of chicken breasts?
A: Yes, you can use chicken thighs in this recipe. Just adjust the cooking time as needed.
Q: How can I make this dish spicier?
A: You can add more chili powder or a pinch of cayenne pepper to the marinade to make it spicier.
Conclusion
With its zesty lime flavor, savory spices, and creamy avocado topping, this Fiesta Lime Chicken with Avocado recipe is sure to be a hit with your taste buds. Whether you grill it up for a summer barbecue or bake it for a cozy dinner at home, this dish is versatile and delicious. Give it a try and impress your family and friends with this flavorful and satisfying meal!