Lemon Brownies Recipe

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Introduction

When life gives you lemons, make lemon brownies! This delightful dessert combines the zesty freshness of lemons with the rich sweetness of brownies for a treat that is sure to please your taste buds. Whether you’re a seasoned baker or just starting out, this Lemon Brownies Recipe is easy to follow and will have your friends and family begging for more.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 tablespoons lemon zest
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon vanilla extract
  • 1/4 cup powdered sugar, for dusting (optional)

Step-by-step Directions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking dish.
  2. In a small bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
  4. Beat in the eggs one at a time, then stir in the lemon zest, lemon juice, and vanilla extract.
  5. Gradually mix in the dry ingredients until just combined.
  6. Pour the batter into the prepared baking dish and spread it out evenly.
  7. Bake for 25-30 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
  8. Allow the lemon brownies to cool in the pan before cutting into squares. Dust with powdered sugar if desired.
  9. Serve and enjoy your delicious Lemon Brownies!

FAQs

  1. Can I use bottled lemon juice instead of fresh?
    While fresh lemon juice is ideal for the best flavor, bottled lemon juice can be used as a substitute if necessary. Just be sure to adjust the amount to taste.
  2. How should I store leftover lemon brownies?
    Store leftover lemon brownies in an airtight container at room temperature for up to 3 days. For longer storage, they can be refrigerated for up to a week.
  3. Can I freeze lemon brownies?
    Yes, lemon brownies can be frozen for up to 3 months. Wrap them tightly in plastic wrap and aluminum foil before freezing. Thaw at room temperature before serving.

Conclusion

With its bright citrus flavor and chewy texture, Lemon Brownies are a unique twist on traditional brownies that is sure to become a favorite in your household. Whether you’re baking for a special occasion or just craving a sweet treat, this recipe is a must-try. So grab your lemons and get baking, and enjoy the deliciousness of Lemon Brownies!

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